We believe that a nation can be truly known through its cuisine.
A culture is characterized by its gastronomy just as much as by its musical works, literary works or fine art. There is a story behind every single food and drink offered here - all of them are about Hungary. About how we live and enjoy life. Goulash soup contains the curiosity of the plain and the ancient tradition of Hungarian agriculture.
Pálinka contains the finest flavor of the noblest fruits - and in the history of pálinka, the fate of Hungary dates back to the 14th century. century to the present day. Paprika hides the spiciness that makes us special and unmistakable in Europe and the world. The success of Zwack Unicum or Pick Salámi is a timeline stretching from the age of dualism, through the world wars, through communism and the change of regime to the present day, which follows the development of the entire country. The origin of Tokaj aszú, the key to its worldwide success, is the result of several lucky combinations: the evolution of earth's history, biological features, climatic conditions and man's viticultural knowledge create this wine together. The most important market for Herend porcelain's handmade works of art is China - yes, the country of porcelain imports the most beautiful ceramic creations from us. Bon appetit, to your health!
As a dedicated supporter of Hungarian gastronomy, our restaurant awaits its guests with authentic and mouth-watering dishes so that they can experience Hungary's culinary heritage. Our excellent chefs prepare dishes based on traditional recipes, such as stuffed cabbage, stew and goulash soup, for which we use fresh, local ingredients. Our wine selection includes wines from Hungary's best wine regions, while our brandies are made from the finest fruits. Our friendly and familiar atmosphere, as well as the interior decorated with Hungarian folk motifs, provide the perfect location for an unforgettable dining experience. The goal of our restaurant is for all our guests to get to know and fall in love with the richness and diversity of Hungarian cuisine.
MenuAt our tasting program presenting Hungarian drinks, participants can discover the rich selection of our country's drinks, which ranges from pálinkas to wines and craft beers. During the event, our experts tell us about the history, production process and characteristics of the various drinks, while the guests can taste the best products. The program ends with an authentic Hungarian dinner, where the selected drinks perfectly complement the traditional dishes. Our goal is for all participants to be enriched with special experiences and new knowledge, while getting to know the flavors and cultural heritage of Hungary.
Read moreOur restaurant offers special event planning opportunities for all those who want to get to know the richness and diversity of Hungarian gastronomy. Whether it's a company dinner, a family celebration or a gathering of friends, our experienced team will make sure that every event is memorable. Guests can taste the most delicious traditional dishes, such as goulash, stuffed cabbage and Somló dumplings, accompanied by excellent Hungarian wines and brandies. The authentic decoration, the friendly atmosphere and the musical programs ensure that everyone can experience Hungary's hospitality and culinary heritage.
Read moreWith its on-site tasting services, our restaurant brings the flavors of Hungarian gastronomy to any desired location, be it a corporate event, festival or private gathering. Our experienced team ensures that our guests can taste authentic Hungarian dishes, such as goulash soup, Hortobágy meat pancakes or lángos, which we prepare fresh on the spot. Our offer also includes traditional Hungarian drinks, wines and pálinkas, so that the gastronomic experience is complete. Our professional equipment and flexible services ensure that the tasting runs smoothly and to a high standard, wherever the event takes place. Our food selection and qualified staff guarantee that every guest leaves with a special experience and a love for Hungarian cuisine.
Read moreMonumental building, exclusive, ancient cellar, contemporary interior, special atmosphere. A total of 300 square meters, capacity for 120 people.
ContactOur restaurant offers special event planning opportunities for all those who want to get to know the richness and diversity of Hungarian gastronomy. Whether it's a company dinner, a family celebration or a gathering of friends, our experienced team will make sure that every event is memorable. Guests can taste the most delicious traditional dishes, such as goulash, stuffed cabbage and Somló dumplings, accompanied by excellent Hungarian wines and brandies. The authentic decoration, the friendly atmosphere and the musical programs ensure that everyone can experience Hungary's hospitality and culinary heritage.